
Wine & Cider Applicants
WHAT THE FESTIVAL PROVIDES
- 6-foot table
- Ice
- Rinse stations
- Tasting wristbands and souvenir glass for your staff
- Marketing and promotion of your wine, cider and distillery at the festival, on our website and social media
WHAT THE WINERY, CIDERY OR DISTILLERY PROVIDES:
- Jockey boxes/taps & CO2
- 2-3 styles of wine/cider/spirits to sample
- Staff to serve your samples and answer questions
- Brand signage and booth decor
- Menu signage
- Any merchandise you wish to sell including bottle sales
- Certificate of Liability Insurance
- Copy of your Marketing Permit
- JPEG of your business logo
WINE, CIDER & SPIRIT REPRESENTATIVE GUIDELINES
- Pour only 2 ounces or less of wine/cider/spirit into attendees' tasting glass. Glasses will have a designated pour line.
- Please do not serve attendees who appear to be intoxicated. Alert management or security staff if necessary.
- Wine/cider/spirits shall be served only from behind the tables in the designated booth space.
- Representatives must be 21 years of age, ID'd and have a wristband.
- We encourage the attendance of the owner or a staff member that can discuss your products in depth with festival attendees.
- Your representatives are not to leave the table unattended and should wear your company's shirt.
- Wineries, Cideries and Distilleries will assist with advertising this festival on their social media sites (Facebook, Twitter, Instagram), in their establishments and websites.
- Wineries, Cideries and Distilleries will assist with promoting ticket giveaways at their establishments.
- Sales of bottled products should be labeled and sealed at the time of purchase. If you see a patron open the bottle at the festival, please reach out to a staff member.