FOOD TRUCK APPLICATION ACCEPTANCE POLICY:
Completion and submission of the application for participants to the 2018 Wine, Cider & Food Truck Festival, as well as any fees are due by September 1, 2019. We will not process your fees unless you have been accepted. Please note that submission of your application does not guarantee acceptance into the festival. We reserve the right to turn down applications (and return fees) based on the number of applications received and overall variety of applications. Additionally, we will take your menu into account to provide a unique experience for attendees by ensuring variety. We will not accept any applications without payment. Please submit a photo of your food truck with your application.
FEES:
Food Trucks (Savory) $300.00; After September 1 $350.00;
Money Orders only payable to Events and Concessions, Inc.
Food Trucks (Sweet) $250.00; After September 1 $300.00; Money Orders only payable to Events and Concessions, Inc.
All Vendor fees are non-refundable once accepted.
DEADLINE:
All applications, money order and picture of your food truck must be submitted by September 1, 2019.
SET-UP:
Saturday, September 28th from 8:00AM to 9:00AM
All additional vehicles MUST be moved out of the festival grounds by 9:00AM on the day of the festival. Those that don't comply will be given a warning and if the vehicle isn't moved, it will be towed at the vendor's expense. Necessary inspections will begin prior to opening.